Tayla Made Food

Recipes

Amarula Crème Brûlée Ice Cream

Creamy, boozy and beautifully indulgent: a crème brûlée-inspired ice cream with Amarula, vanilla and rich caramel notes.

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Mosbolletjie French Toast

Soft, buttery and warmly spiced, classic mosbolletjies transformed into golden French toast with crisp edges, a custardy centre and all the comfort of a proper South African breakfast.

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Classic Cinnamon Rolls

Soft, fluffy and unapologetically comforting, these classic cinnamon rolls are swirled with buttery cinnamon sugar and finished with a generous layer of creamy frosting.

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Croquembouche

A showstopper in every sense, crisp choux buns filled with silky pastry cream, stacked high and held together with delicate threads of golden caramel.

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Prawn Bunny Chow

A coastal spin on a South African classic, juicy prawns simmered in a rich, fragrant curry, then spooned generously into a hollowed-out loaf of soft bread.

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Pulled Lamb Birria Tacos

Rich, juicy and packed with flavour, slow-cooked pulled lamb, dipped tortillas, melted cheese and a deeply spiced birria consommé made for dunking.

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Tom Yum Soup

Hot, sour, fragrant and full of punch, a vibrant Thai soup layered with lemongrass, lime, chilli and aromatics for the perfect balance of heat, freshness and tang.

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Fried Chicken Sandos + Homemade Fries

Crispy, juicy and seriously satisfying, golden fried chicken tucked into a soft bun with all the right extras, served alongside a pile of hot, homemade fries.

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